I’m a transplanted Jersey girl trying her hand at the cooking for real thing. My husband and I love to cook together but it’s not something that has always been a strong suit of mine.
My failures: In high school I tried to make cookies with Crisco. This was a bag of cookie mix where all you add is eggs, butter, and milk. I also burnt an egg. While trying to hard boil it. Since then I have moved from sauce in a jar to homemade sauce and have been able to move on from a burnt hard-boiled egg to a wide array of foods from fresh pumpkin ravioli (like cut from an actual pumpkin) with sage butter cream sauce and banana chocolate cake. I only eat fish and my husband eats everything so this will also hopefully provide some useful recipes for people in our situation. Since I will never move from my “what should I order?” roots, its also important to appreciate those awesome meals that others make for me.
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